Meet The Team
Allen Highfield is the General Manager of Montage Deer Valley, overseeing all operations of this spectacular year-round mountain resort located in the Empire Pass area of Park City, Utah.
Mr. Highfield joins us with extensive and diverse experience in the luxury hospitality industry, where he has operated in both resort and mountain destinations, as well as urban and city properties. Most recently, he served as the General Manager of The Ritz-Carlton, San Francisco. It was during Mr. Highfield’s tenure as General Manager that the property received recognition as one of the top 20 Best City Hotels in the World by Andrew Harper Hideaway – the only Ritz-Carlton that year to receive this distinguished award.
His career with The Ritz-Carlton began in 2002, when he was recruited to the luxury brand as Director of Operations for the opening of The Ritz-Carlton Club, Bachelor Gulch in Colorado. Soon thereafter, Allen was promoted to Hotel Manager at The Ritz-Carlton, Battery Park, where he twice served as Interim-General Manager. In 2006, Allen was promoted to General Manager, The Ritz-Carlton, Georgetown prior to being tapped as opening General Manager for The Ritz-Carlton, Lake Tahoe.
Prior to joining The Ritz-Carlton Mr. Highfield served on the management team at The Four Seasons Hotel in Chicago, Illinois and at The Little Nell in Aspen, Colorado and he started his hospitality career with Hyatt Hotels Corporation.
Mr. Highfield is a graduate from Arizona State University with a Bachelor of Arts degree in communications.
He currently resides in Park City, Utah with his wife and their two children.
David Mars is the Resort Manager for Montage Deer Valley. In this role, he oversees the daily operation of all guest services departments for the 220 room property which opened in December, 2010.
David has an extensive background in the opening of luxury hotels, having opened the Resort at Pelican Hill in 2008 as Rooms Executive and, before that, opening the Signature at MGM Grand, Skylofts at the MGM Grand and the former Four Seasons Aviara. He also served as Hotel Manager for the Renaissance Las Vegas. Throughout his hotel management career, he has put particular emphasis on the delivering of exceptional service, in concert with the needs of luxury hotel guests. He also has a passion for inspiring leadership from hotel associates, necessary to deliver that level of service to guests. Raised in Golden, Colorado, David attended the University of Nevada Las Vegas hotel administration program and currently resides in Park City, Utah with his wife and two beautiful children.
Director of Sales & Marketing
As Director of Sales & Marketing for Montage Deer Valley®, Mr. Kurt Diekhoff leads sales efforts for this year-round mountain resort.
Prior to relocating to Park City, Utah, Mr. Diekhoff was National Sales Manager at Montage Laguna Beach and handled the Midwest and the national insurance and incentive markets. He was part of the pre-opening team at Montage Laguna Beach and spent seven years in that position.
Prior to joining Montage, Mr. Diekhoff was Sales Manager for The Ritz-Carlton Hotel Company and Midwest Regional Sales Manager for The Westin Resort St. John Resort and Villas in the Virgin Islands. He began his career as Sales Manager at the Hyatt Regency Kauai Resort & Spa in Hawaii. Mr. Diekhoff is a graduate of Illinois Wesleyan University. His industry affiliations include The Society of Incentive & Travel Executives (SITE), Financial & Insurance Conference Planners (FICP) and Meeting Professionals International (MPI).
Director of Food & Beverage
Tim Flowers, Director of Food & Beverage, joins Montage Hotels & Resorts as Director of Food & Beverage for Montage Deer Valley after many years with the nationally-renowned Mina Group.
He served as General Manager of Michael Mina’s highly acclaimed Stonehill Tavern (St. Regis Monarch Beach) in 2005 and went on to manage dining room operations, training programs and services standards at Bourbon Steak (Miami, Scottsdale), XIV (Los Angeles) and RN74, one of the highest-rated restaurants in the San Francisco Bay Area.
Flowers’ management career was set in motion after college managing Hotel Jerome’s Century Room restaurant (Aspen) and later opened The Ritz-Carlton Steakhouse, Aspen Grill. He worked as Beverage Director at the award-winning Little Dix Bay Resort in Virgin Gorda, B.V.I. and ultimately joined the management team at Charlie Palmer’s Aureole in the Mandalay Bay Resort & Casino in Las Vegas as part of an ongoing career managing some of the finest luxury resorts and chef-driven restaurants in the country.
He holds a higher certificate for the Master of Wine Program at the Wine & Spirits Education Trust in England and looks forward to utilizing both his passion for food, wine and spirits and the exceptional hospitality standards he has developed through his management experience to ensure that the extensive food and beverage program at Montage Deer Valley exceeds guest expectations.
Director of Engineering
Andrew Godaire attended the University of Massachusetts/Dartmouth where he studied mechanical engineering. A ski trip to Park City in 2005 was his first introduction to ‘The Greatest Snow on Earth.’ He ultimately took a position with The Canyons Resort where he was responsible for implementing the 4000-acre property’s computerized maintenance management system. Upon completion of that project, he opened both Escala Lodges and Sunrise as Maintenance Manager before transferring to the Grand Summit Hotel, the largest of The Canyons’ properties. In 2010 he accepted the position of Chief Engineer at Montage Deer Valley in preparation for its grand opening. In this role, he managed the day to day operations of the 22-member engineering team. He was named Director of Engineering for Montage Deer Valley in July 2011.
Director of Finance
William Dvoranchik joined the Montage Deer Valley as Director of Finance after spending eight years with Ritz-Carlton, Bachelor Gulch in Colorado. A graduate of Duke University he has spent the last ten years in the Finance world with luxury ski resorts. He lives in the Trailside, Utah area with his wife and three beautiful children.
Director of Human Resources
Linda began her career in Human Resources locally at Park City Mountain Resort. Spending 8 years in various HR roles, including the resorts Recruiting and Training Manager. In 2010 Linda assumed the position as Human Resources Manager for Skullcandy Inc, where she built the HR team from the ground up. Career highlights include involvement in Skullcandy’s IPO and playing an integral role in the company’s phenomenal growth. She joined the Montage Deer Valley team in 2012
Linda graduated from Colorado State University with a degree in Natural Resources, Recreation and Tourism, with a concentration in Commercial Tourism. Prior to her career in HR she pursued her passion for the ocean and worked for the Jean-Michel Cousteau Ocean Futures organization on Catalina Island, CA. Linda loves the Utah mountains – skiing, hiking snowshoeing and mountain biking – and has called Park City home for over ten years.
Shana Ominsky is the Spa Director at Montage Deer Valley where she oversees the Spa’s holistic approach to wellness, addressing the specific needs of the body, skin, hair, nails, fitness, diet and life goals to achieve better balance.
Surrounded by clear air and awe-inspiring views, Spa Montage Deer Valley is an alpine oasis. Several products are created in Utah, including Spa Montage Deer Valley Aspen Bark and Bee Propolis Restorative Gel. Utah is known as the “Beehive State” and local ingredients are incorporated into the Spa products.
Shana began her spa career at the Peninsula New York and served as spa director at Turtle Bay (Oahu, Hawaii), Claremont Resort Spa (Berkeley, California), Barton Creek Resort and Spa (Austin Texas) and Bacara Resort and Spa (Santa Barbara, California).