Burgers & Bourbon Menu

STARTERS & TO SHARE

bourbon bbq wings
carrots / celery / blue cheese
$21
mid-mountain wagyu nachos*
local wagyu skirt steak / black beans / tomatoes / olives gold creek farms cheddar / guacamole / sour cream cheese sauce / scallions / gold leaf
$45
hummus board
seasonal vegetable / warm flat bread / bbq chips
$24
whipped mesa farm feta cheese board
marinated tomatoes / peppers / marcona almonds / warm sourdough bread
$22

SOUPS & SALADS

ham & bean soup
ham stock / ham diced / white bean / rosemary
$18
B&B bison chili
diced and ground ute bison / aged cheddar / whipped jalapeño-cilantro crème fraîche / micro cilantro / cornbread
$19
caesar
little gem lettuce / white anchovies / usu aggiano cheese hand torn garlic-focaccia croutons
$19
wedge salad
petite iceberg lettuce / blue cheese / heirloom tomatoes / pickled red onions
$20
add honey cured bacon $2

BURGERS

APEX*
creekstone dry aged prime beef patty / park city creamery hidden treasure / roasted mushrooms / truffle aïoli / wild arugula
$29
SUGGESTED PAIRING: HIGHLAND PARK, 12 YEAR $23
UTE BISON*
bison patty / point reyes blue cheese / balsamic glazed onions
$30
SUGGESTED PAIRING: HIGH WEST, CAMPFIRE $34
B&B*
creekstone dry aged prime beef patty / high west whisky bacon jam / gold creek smoked cheddar / crispy onions / roasted garlic aïoli / butter lettuce
$28
SUGGESTED PAIRING: ELIJAH CRAIG, BARREL PROOF $55
THE DALY*
creekstone dry aged prime beef patty / american cheese / fry sauce / grilled onions / butter lettuce / tomato
$26
SUGGESTED PAIRING: WILD TURKEY, KENTUCKY SPIRIT $23
YAMA*
seared big eye tuna / sesame crust / spicy aïoli / avocado mousse / slaw
$28
SUGGESTED PAIRING: HATOZAKI, SMALL BATCH $28
TURKEY
house made turkey-cranberry patty / spiced caramelized apple / spicy aïoli / crispy onion ring / lettuce / tomato
$22
SUGGESTED PAIRING: MICHTER’S STRAIGHT RYE $18
FALAFEL BURGER
ciabatta bun / spicy tahini aïoli/ tomato jam / lettuce / red onion
$26
SUGGESTED PAIRING: 1792, SWEET WHEAT $24
1876 BURGER EXPERIENCE*
A true homage to our Utah roots-this is more than a meal but rather a complete culinary and cultural experience. Begin with an elevated burger unlike any other including: A5 wagyu / golden osetra caviar / tempura king crab and asparagus white truffle brie / gold leaf bun / béarnaise sauce The second part of your experience will take you to Burns Saddlery established in 1876, the oldest, family-owned Western retailer in the world, where you will create your own custom hat.
$1,876
INCLUDES: 1876 BURGER, BURNS SADDLERY HAT, YELLOWSTONE LIMITED EDITION BOURBON, KRUG GRANDE CUVEE CHAMPAGNE & PADRON ANNIVERSARIO 1964 CIGAR
add ons
fried egg
$4
foie gras
$24
bacon
$10
extra patty
$16
extra cheese
$4

SHAKES & SWEETS

vanilla shake
vanilla bean syrup / vanilla whip
$9
chocolate shake
cocoa syrup / choco curls
$9
strawberry cheese-shake
philly cheesecake / strawberry compote
$10
cookies n’ cream shake
crushed oreos / vanilla whip
$10
s’more shake
chocolate syrup / mallow fluff / cinnamon graham cracker
$10
banana butterscotch shake
smashed banana / butterscotch sauce
$10
ol’ fashioned root beer float
jackson hole root beer / house vanilla ice cream
$9
sticky toffee pudding
sugarhouse bourbon sauce / brown butter purée house vanilla ice cream
$12

POTATOES

tater tots (ve)
$7
rosemary sea salt fries (ve)
$7
trio of fries & sauces
paprika ranch / b&b fry sauce / truffle aïoli
$20
truffle parmesan fries (v)
$9
sweet potato fries (ve)
$7

OH TO BE YOUNG

Served with veggies, fries or fruit / $16
chicken fingers
parmesan buttered noodles
spaghetti bolognese
mac 'n cheese
burger*

SIGNATURE COCKTAILS

Our signature cocktails pay tribute to the classics, while showcasing creative takes on old favorites.
smoked old fashion
bulleit bourbon / bulleit rye / grand marnier / angostura bitters / cherry wood smoke
$18
grizzly bite
bulleit bourbon / chamboard / grand marnier / sweet vermouth / black berries / orange bitters
$19
drops of juniper
beehive barrel reserve gin / beehive gin / yellow chartreuse / juniper simple syrup / lemon / egg white
$19
blood orange mule
belvedere vodka / lime / solerno blood orange / ginger beer
$21
hibiscus mezcalita
bozal mezcal / casamigos blanco / hibiscus syrup / cinnamon chipotle simple / charred serrano salt rim
$19
reposado, mi amore
casamigos reposado / apricot liqueur / apricot preserves / lemon / honey / orange bitters
$20
après vous
hennessy / OFTD rum / passoa / kahlua / grapefruit / chocolate bitters
$30
purple nights
veuve clicquot / crème de violette
$50

WHISKEY FLIGHTS

1/2 oz pours
flight of the pigs
whistlepig 10yr | whistlepig 12yr cask finish | whistlepig 15yr vermont oak
$84
high west
bourbon | double rye | campfire
$32
bourbon flight
basil hayden | bulleit frontier | 1792 reserve
$22
japanese
fukano 10yr | hatozaki, small batch | nikka coffey grain
$22

BEERS & WINES

beer
corona extra
12oz / mexican lager / mexico
$10
guiness
12oz / stout / ireland
$10
park city
12oz / sneaker tree / ipa / utah
$10
park city
12oz / powder bouy / pilsner / utah
$10
snow melt
tangerine hops / seltzer / utah
$10
squatters
12oz / hop rising / double ipa / utah
$10
uinta
12oz / cutthroat / pale ale / utah
$10
uinta
12oz / golden spike / hefeweizen / utah
$10
uinta
12oz / hopnosh / grapefruit ipa / utah
$10
wasatch
12oz / polygamy / porter / utah
$10
bubbly
veuve clicquot
brut / champagne / france nv
$48 / $235
canard-duchene
brut / cuvee leonie / champagne / france nv
$$31 / $150
roederer estates
brut rosé / anderson valley ca nv
$25 / $120
white
whispering angel
/ rosé / provence / france
$20 / $95
rombauer
chardonnay / carneros / california
$30 / $145
pascal jolivet
sauvignon blanc / touraine / france
$23 / $110
marco felluga
pinot grigio / collio / italy
$20 / $95
red
stoller
pinot noir / dundee hills / willamette / oregon
$23 / $110
saint côsme
malbec blend / syrah / côtes du rhône / france
$20 / $95
catena
malbec / mendoza / argentina
$23 / $110
daou
cabernet sauvignon / paso robles / california
$26 / $125

B&B – Burgers & Bourbon Signature Item

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.