Yama Sushi Menu

A modern spin on the boulevardier. This japanese whiskey cocktail will immerse you in bold flavors of alpine herbs, orange shrub, and winter spice.

Sparkling, refreshing, and abundant with flavors. This cocktail is perfectly blended with plum, lime, orange, and peach!

There is nothing like sitting by a campfire after a day of activities, so we created a cocktail to give you just that experience. This High West Campfire Manhattan is smoked table-side for your viewing pleasure.

Enjoy this gin martini crafted in elegance, with notes of juniper, citrus, and floral lavender.

Mezcal… Pomegranate… Lime… Now that I have your attention, this beverage is sure to make your taste buds dance with excitement!

Oh la la! This pear, ginger, and elderflower martini is “tres magnifique!”

A seasonal twist on a ketel one cosmopolitan. This sparkling cocktail brings you winter flavors of orange, cranberry, elderflower, green apple and is topped with veuve clicquot.

Brut, Yellow Label, Champagne, France NV

Brut, Cuvee Leonie, Champagne, France NV

Brut Rose, Anderson Valley CA NV

Rosé Whispering Angel, Provence, France

Chardonnay, Carneros, California

Long-Depaquit Chardonnay, Chablis, France

Sauvignon blanc, Touraine, France

Pinot Grigio, Collio, Italy

Gruner Veltliner, Kamptal, Austria

Pinot Noir, Dundee Hills, Willamette, Oregon

Pinot Noir, Carneros, Sonoma, California

Gamay, Julienas Cru, Beaujoulais, France

Cabernet Sauvignon, Paso Robles, California

Cabernet Sauvignon, Sonoma, California

light & fruity

dry & rich

rich & earthy

clean & fruity

Seasonal

Seasonal

Seasonal

Sea Salt, Spicy Garlic

Wakame, Tofu, Scallion, Clams

Sliced Cucumber, King Crab, Tosazu Vinaigrette, Sesame

King Crab, Big Eye Tuna, Wonton Chips, Wakame, Avocado Tobiko, Sweet Tare, Spicy Aioli, Cilantro

Daily Jackfish, Jalapeño, Yuzu Kosho, Ponzu

Seared Mackerel, Goma Dare, Myoga

A5 Japanese Wagyu cutlet, Japanese Slaw Pickles, Katsu and Goma Dare

Marinated Toro, Hokkaido Scallop, Daily Fish Sunomono, Pickles, Goma Dare, Ponzu

Marinated Tuna, Japanese Pickles, Persimmon Yuzu Kosho, Zuke Tare

Seared A5 Japanese Wagyu, Curry Butter Sweet Potato, Kabocha Pumpkin

Lobster, Wagyu, Onion, Mushroom, Egg Scallions, Oyster Sauce, Truffle Salt

Shrimp Tempura, Spicy Tuna, King Salmon Cucumber, Avocado, Spicy Aioli, Tobiko, Chive

Spicy Tuna, White Fish, Cucumber, Avocado Yuzu Kosho, Ponzu, Lemon, Micro Shiso

King Salmon, Yellowtail, Avocado, Yamagobo, Spicy Aioli, Crispy Onion

Seared A5 Wagyu, Lobster, Asparagus, Truffle Salt, Caviar

Mushroom Tempura, Cucumber, Inari, Avocado Masago Arare, Agave, Lemon Zest

6 piece

Cherry Blossom | Strawberry and Milk | Blue Hawaiian | Vanilla Ice Cream