First Bite
Choose one
SHRIMP COCKTAIL “MARTINI”
avocado-cucumber, cocktail sauce
(GF)
(GF)
HAMACHI AGUACHILE
mango calamansi aji amarillo, pickled Fresno chili, avocado, red onions, fried chickpeas
GF option available
HUA MOMONA FARMS ROMAINE CAESAR
garlic herb croutons, parmesan chips, boquerones
GF option available
KUMU FARMS MIXED GREENS
Hawaii Sweet Land Farm Waialua chevre, sherry vinaigrette
(VEG | GF)
(VEG | GF)
CHARRED SPANISH OCTOPUS
chickpeas, shishito peppers, Oko’a Farms fennel, cherry tomatoes, chorizo, romesco
GF option available
LOBSTER MAC & CHEESE
cheddar, mozzarella, Gruyère, chive, orecchiette pasta, parmesan gremolata
GF option available
BEET & BURRATA SALAD
macadamia nut pesto, cherry tomatoes, cucumber, strawberry, watercress, Champagne vinaigrette
(VEG | GF)
(VEG | GF)
Entrées
Choose one
KONA KANPACHI & KAUAI SHRIMP
hapa rice, green papaya salad, peanuts, green coconut curry (GF)
7 OZ. FILET MIGNON
Yukon Gold potato purée, asparagus, Bordelaise
GF option available
FISH OF THE MOMENT
nightly special
JIDORI HALF CHICKEN
lemon herb roasted, new potatoes, carrots, green beans, caper chimichurri
BU’ONO STROZZAPRETTI PASTA
vegan style puttanesca sauce, garlic, capers, olives, tomatoes, herbs, chickpeas, smoked paprika, cumin, lemon EVOO, chilies (V)
Hawaii Sweet Land Farm aged Tomme upon request (VEG)
14 OZ. RIBEYE + $10
Yukon Gold potato purée, charred broccolini, grilled Maui onions, shishito peppers, au poivre (GF)
AUSTRALIAN LAMB RACK + $10
tandoori spice, basmati rice blend, cucumber raita, preserved lemon relish
GF option available
Enhancement
BREAD SERVICE
seeded healthy bread, poi rolls and lavosh – Maui Olive Oil, salted butter, Mauna Pua Wai honey
$12
7 oz. Lobster Tail
Market Price
entree add-on only
Crab Oscar
Market Price
entree add-on only
V – Vegan | VEG – Vegetarian | GF – Gluten Free
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server if you have food allergies.
