In Room Dining Dessert
Available 11 am to 10 pmMenu
Madagascan Vanilla Crème Brûlée
Classic Crème Brûlée | Seasonal Berries (GF)
$16
Chocolate Molten Cake
$16
Farmers Market Fruits
$20
Seasonal Selection of Sorbets & Ice Cream
(GF)
$16
Montage Sundaes
Each sundae is served with three scoops of housemade ice cream. $18 each
Strawberry
Strawberry Ice Cream | Strawberry Coulis | Whipped Cream
Chocolate
Chocolate Ice Cream | Crunchy Chocolate Pearls | Whipped Cream
Salted Caramel
Caramel Ice Cream | Salted Caramel Sauce | Crunchy Pearls | Whipped Cream
S’mores Kits
$40 each
Marshmallows
Graham Crackers
Hershey’s Chocolate Bars
4 Roasting Sticks
Serves 4.
Please call Security at (949) 715-6161 to turn on the Ocean Lawn fire pit.
GF – Gluten-Free | V – Vegan
California State Sales Tax, a 22% Service Charge, and a $7 Delivery Charge will be applied to all In-Room Dining Orders. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions. In-Room Dining is available only to registered hotel guests.