Talay

Chef Marc will prepare a family style menu for your entire table featuring Talay´s signature dishes. We can adjust the level of heat based on your preference and accommodate any dietary restrictions
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To Start

Thai Ceviche / Phla
Oyster, lemongrass, kaffir lime, mixed herbs
Thai spicy sauce, crispy shallot
Marc's Fried Chicken
Organic chicken, cilantro, siriracha
sweet chili glaze garlic, pickled cucumber
Crispy Pork / Moo Tod Kluk Fhun
Deep fried pork belly, spicy tamarind glaze
Siam herb salad, toasted rice and chili powder
Papaya Salad / Som Tam Thai
Young green papaya, green bean, tomato
garlic, chili, peanut
Thai Dumplings / Kha Nom Jeab
Thai marinated pork and shrimp dumplings
rice vinegar chili, soy dipping sauce, crispy garlic garlic
vegan offering available

Soups

Tom Kha Hed
Mushroom coconut soup, galangal, lemongrass
tomato, kaffir lime & chili oil
Tom Yum Goong
Hot sour shrimp soup, chili, lemongrass
kaffir lime, galangal, cilantro

Curries

Lobster Curry / Gaeng Kau
Wok fried lobster tail, Surat Thani spicy dry curry
lemongrass, basil, asparagus, toy box peppers
Narongchai s Tofu Curry
House made fava bean tofu , green curry
Organic vegetables, pickled cauliflower
Yellow Chicken Curry / Gaeng Ka-Ti
Grilled organic chicken, yellow curry coconut curry broth
young sweet corn, pineapple

Main

Pad Thai Shrimp
Wok stir-fried flat rice noodle with Baja shrimp
egg tamarind chili sauce, bean sprouts, peanuts, lime
vegan offering available
Khao Soi Spicy Crab Noodle
Northern style egg noodle with crab curry broth
fried soft shell crab pickled mustard greens
cilantro, shallot, crispy noodle
Tiger Fried Rice / Khao Pad
Grilled tiger prawn, egg, tomatoes, asparagus
spring onions, crispy garlic, cilantro, lime
Crispy Fish & Chili / Pla Rad Prik
Deep fried whole fish, my moms sweet chili sauce
kaffir lime, basil basilซุ

Thai Sweets

Thai Tea Popsicle / I-Tim
Market Style Coconut Ice Cream
I-Tim Ka-Ti
With Thai traditional toppings
Fried Banana / Kruy Tod
Coconut c ardamom i ce cream

Wine List

BUBBLES
MIONETTO
Brut, Valdobbiadene - Prosecco D.O.C.G, Italy, NV
LAURENT PERRIER
Brut "La Cuvée", Reims, France, NV
VEUVE CLICQUOT
Brut, Rosé, Reims, France, NV
WHITE WINE
2019 BASTIANICH
Pinot Grigio, Friuli, Italy
2020 NIVEL
Grenache Blanc, Valle de San Vicente, B.C. México
2019 EL CIELO "ANDROMEDA”
Chenin Blanc, Valle de Guadalupe, B.C., México
2018 NAPA CELLARS
Chardonnay, Napa Valley, CA, U.S.A
ROSÉ
2021 CHATEAU ROUTAS
Cinsault - Grenache, Côtes de Provence, France
Glass | Bottle
2020 CAVA QUINTANILLA
Grenache - Syrah, Valle de Arista, S.L.P., México
Glass | Bottle
RED WINE
2019 CAMBRIA
Pinot Noir, Santa Maria Valley, CA, USA
Glass | Bottle
2017 SENTIMENTI "PASION”
Cinsault-Mourvedrè, Valle de Guadalupe, B.C. México
Glass | Bottle
2017 TRES RAICES
Malbec, Dolores-Hidalgo, México
Glass | Bottle
2017 TEXTBOOK
Cabernet Sauvignon, Napa Valley, CA, U.S.A.
Glass | Bottle

Beer

Mexican
Bohemia Vienna | Modelo Especial | Negra Modelo Corona Extra | Corona Light
Pacífico | XX Lager | XX Amber
Thai
Singha

Cocktails

BLUE GUAVA
Amaras Mezcal Guava | Pineapple
Agave Syrup | Blue Curacao
SPICY SIAM SUNRISE
Belvedere Vodka | Tamarind | Ancho Reyes Liquor Passion fruit | Lime | Chile syrup
KOH HE
Don Julio 70 | Aperol | Beet Syrup
GARDEN COBRA
Tito´s Vodka | Midori | Basil | Cardamom Bitter
KHO SAMUI
Rey Zapoteco Mezcal | Yellow Chartreuse Cucumber Habanero Bitter
MEXA PHUKET LYCHÉE
Mezcal Gin Gracias a Dios | Lychee Liqueur | Ginger Syrup
DESERT SBAGLIATO
Bacanora Agua Miel | Fig | Averna | Prosecco

Mocktails

REFRESHMENT
(frozen)
Cucumber | Mint | Agave Syrup
WATERMELON TEMPTATION
Watermelon | Passion Fruit | Mint | Rosemary Syrup
CHIANG MAI
Chai Tea | Cantalupe | Agave Syrup
ISLAND VOLCANO
Coconut Cream | Orange | Strawberry | Mango

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illnesses.