Fore & Aft Lunch Menu

11am – 3pm Food | 11am – 5pm Beverages

To Share

Guacamole
carrot, cucumber, radish, cauliflower
$14
Nachos
queso, black beans, guacamole, sour cream, pico de gallo
$15
top with carnitas $5
Queso Dip
pico de gallo, queso fresco
$12
El Trio
guacamole, queso dip, salsa naranja
$17

Salsas

$4 each
Roja
mild, red
Verde
medium, roasted green
Taquera Naranja
spicy, mango, habanero

Lighter Side

Pineapple Hibiscus Bowl
jicama, lime, agave, cilantro, toasted pepitas
$13
Young Lettuce
black beans, tomato, corn, avocado, chili dusted tortilla, queso fresco, roasted lemon vinaigrette
$14
grilled chicken $9 | blackened shrimp $13 | blackened mahi $16
Shrimp & Brown Rice Bowl
avocado, black beans, pico de gallo, lime, queso fresco, salsa roja
$19
Ahi Tuna Tostada
chipotle aioli, avocado, jicima
$22

Tacos

2 per order
Fish Taco
coleslaw, chipotle aioli, flour tortilla
$21
Carne Asada
onion, cilantro, salsa verde, corn tortilla
$19
Carnitas
onion, cilantro, salsa verde, flour tortilla
$17
Grilled Pepper & Onion Asada
pickled onion, cilantro, salsa roja, corn tortilla
$15

Para Manos

Quesadillas
oaxaca cheese, chihuahua cheese, flour tortilla
blackened shrimp $19 | carne asada $19 | poblano corn $14
load up with beans & avocado $7
Burritos
black beans, brown rice, guacamole, pico de gallo, lettuce, flour tortilla
carnitas $17 | grilled chicken $16 | bean & cheese $15

Vegan, Dairy Free, Soy Free, and Gluten Free options available. Please ask your server for details.

Some items contain ingredients that are raw or uncooked. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.

Open tabs will be closed with 22% gratuity.